There was an art and photography display, guided nature walks, a ‘tenement recipe’ session with older people, live music and cafe taster of traditional food.
The week of displays and daily activities showcased work created with support from The National Lottery Heritage Fund Scotland.
This explored the story of Parklea and Port Glasgow through photography, archaeology, and art.
(Image: George Munro)
(Image: George Munro)
(Image: George Munro)
(Image: George Munro)
(Image: George Munro)
(Image: George Munro)
(Image: George Munro) Sharon Gemmell, manager of Parklea Branching Out said: “This project looks to the past with links to the future.
“We are looking at the rich history around Parklea and the community of Port Glasgow in a creative way
“We have an exhibition from our art, photography and archaeology project and also comic illustration.
“This week is a chance for some community engagement and to show our improvements.”
(Image: George Munro)
(Image: George Munro)
(Image: George Munro)
(Image: George Munro)
(Image: George Munro)
More than 100 people visited Parklea every day during the special week.
Sharon said: “We have a complimentary menu today in our cafe today with steak pie, clapshot [potato, turnip and chive] and plum crumble.”
Martin McCluskey MP chatted to some of the people who use the centre about their artwork, in particular Adam Parker, who showed the MP a colourful mural he had contributed to.
The Clydebeats, who specialise in 50s, 60s and 70s music, as well as Scottish songs, entertained people who use the service and visitors. Their version of ‘We Are Sailing’ had everyone clapping along.
Stephen Coyle, who attends Parklea Branching Out and is involved in the music workshops, was invited to play along with the band.
He told the Tele he was delighted to get the opportunity to perform on stage in front of an audience.
Peter Gilchrist, a food historian, also did demonstrations and created a display of vintage cookery books and bakeware.
He said: “I’ve been doing research into the food that had been grown in this area.
“I’ve also been doing some sessions with seniors, everyone always remembers their Co-op share number and which butcher and baker they bought food from.
“It can inspire memories especially for people with dementia. It gets people talking.”
Jane Connell, who is on the board of of Parklea Branching Out, added: “I remember coming to Parklea years ago when all there was, was a container with a window cut out in it, it was one of these venues I used to come to in my wellingtons.
“I think the way it has grown and its contribution to the community is tremendous.
“You get a really good welcome at Parklea.”